Seasoned With Spirit: Episode 4: Bounty of the River's Edge
Loretta joins her Yurok friends for a feast of smoked salmon and dried eel along with an amazing sturgeon egg bread. More »
Program Length: 27 minutes each
Production Staff: Executive Producers: Frank Blythe (Cherokee/Dakota), NAPT; Larry Rifkin, CPTV; Producers: Matt and Renard Cohen, Resolution Pictures
Production Company: Native American Public Telecommunications (NAPT), Connecticut Public Television (CPTV) and Resolution Pictures
Format: DVD
Public Broadcast Release: November 2006
The people of the Yurok Tribe live off the bounty of the Pacific Coast on the banks of California's Klamath River, harvesting Salmon, shellfish, seaweed and edible wild greens along with acorns which are ground and cooked in tightly woven handmade baskets. Loretta joins her Yurok friends for a feast of alderwood-smoked salmon, dried sirfish and eels along with an amazing sturgeon egg bread.
Tags: cooking, environmental, Yurok, Northwest, water
Product ID: SWS4-06-E
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